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French (Fr)Nederlands - nl-NLEnglish (United Kingdom)

Spend some gourmet moments

along the "Forêt de Soignes"


 



Restaurant - Suggestions

:: Fish and shellfish

Fish and shellfish served from June 16th until September 14th 2014

Starters


Minced salmon flesh Norwegian style (with chives, onions mustard, egg yolks and lemon)

€15,50

Minced salmon marinated in dill


€14,00

Shrimps cocktail with grapefruit

€17,50

Lobster and foie gras salad


€26,00

Marinated swordfish in sorrel sauce


€14,50

Mexican style scampis (olive oil and hot tomato sauce)


€17,50

Cassolette of squid in olive, basil, caper and tomato sauce


€14,50
Eels in herb sauce
€16,50
Main Courses

Bass with cooking salt (2 pers)

€52,00

Grilled young turbot fish with various vegetables (2pers)

€56,00

Grilled sole or sole meunière

€31,00

Braised lobster or lobster with minced vegetables

€34,50

Thick slice of braised salmon in mousseline sauce (lemon, cream and egg yolk whipped with butter)

€21,50

Mix of grilled fish (prawns, young sole, salmon and bass)

€26,50
Sole fillets with shrimps €33,50

The skate wing with lime and sorrel

€21,50

Eels in herb sauce

€22,50
:: Our seasonal suggestions: first- and maindishes
Starters and main dishes served from June 16th until 14th September 2014

Starters


Moutain ham
€23,00

Smoked and minced duck breasts with foie gras


€21,00

Pappardelle pasta with smoked salmon from Scotland


€16,50

Pan-fried escalope of foie gras in port wine sauce


€19,50

Poached egg Scandinavian


€16,00

 

Vitello tonnato


€15,50

Avocado salad with shrimp


€17,50
Vitello tomato (slices of veal covered with a tuna and mayonnaise sauce)
€15,50

The fried eggs with truffle

€22,50
Main courses
Sweetbreads sautéed in Norman
€27,50

Boar in Taurasi Doc G


€22,00

Charolais beef with summer truffle


€27,50

Cushion of beef with a sauce of your choice (2 pers)


€45,50

Loin of lamb with seasonal vegetables (2 pers)


€43,00

Slice of grilled veal liver in English


€21,50
Duck breast with red fruits
€21,00

Mix sweetbreads and kidneys chives

€26,50
Charolais Beef Rossini €27,50

Italian risotto with mushrooms and truffles (2 pers)

€48,00
:: Our wild game meat suggestions : first- and maindishes