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French (Fr)Nederlands - nl-NLEnglish (United Kingdom)

 

The Menu of Mothers' Day is available on our website.

Served only on Sunday 8 May 2016

Enjoy the terrace !!

Restaurant - Suggestions

:: Fish and shellfish

To 21/04/16 until 21/06/16

 

Starters

Minced salmon flesh marinated with avocado 16,50 €

Minced salmon marinated  in dill 14,50 €

Shrimps cocktail and crayfish with grapefruit 18,50 €

Lobster and foie gras salad 28,50 €

Marinated swordfish with sorrel 14,50 €

Scampi Mexican way 17,50 €

Cassolette of calamari at Livornèse way 14,50 €

Eels in herb sauce 17,50 €

 

Main courses

Bass with cooking salt or grilled (2 pers.) 52,00 €

Grilled young turbot fish with various vegetables (2 pers.) 56,50 €

Grilled sole or sole meunière 31,50 €

Lobster braised or with small vegetables   39,50 €

Thick slice of salmon braised in mousseline sauce 21,50 €

Mix grilled fish (prawns, sole, salmon and bar)  28,50 €

the skate wing with lime and sorrel  21,50 €

Eel in green sauce  22,50 €

Sole fillet with asparagus 33,50 €

Season suggestions : first and main courses

To 21/04/16 until 21/06/16

 

Starters

Mountain ham 23,00 €

Pappardelle pasta with smoked salmon and asparagus heads  18,00 €

Warm foie gras at old porto 19,50 €

Poached egg with asparagus heads and smoked salmon 18,00 €

Bunch of asparagus flemish way 17,50 €

hand of asparagus with vinegar dressing 17,50 €

Asparagus stalks with mousseline sauce 17,50 €

Vitello tonnato (slices of veal covered with a tuna and mayonnaise sauce)

15,50 €


Our suggestions : main courses

To 21/04/16 until 21/06/16

 

Main courses

Veal sweetbreads Argenteuil way (with asparagus) 27,50 €

Young wild boar in a creamy Meaux mustard sauce 22,00 €

Charolais beef with crushed peppercorns 29,50 €

Cushion of beef with a sauce of your choice (2 pers.) 51,00 €

Loin of lamb with seasonal vegetables (2 pers.) 48,00 €

Grilled veal liver slice with spinach 23,50 €

Duck fillet with peach slices 23,00 €

Veal sweetbreads and kidneys mix with spring onions 28,50 €

Italian risotto with mushrooms and truffles (2 pers.) 48,00 €

 

 

Pheasant flambé with "Fine Champagne" (2 pers.)  59,00 €