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French (Fr)Nederlands - nl-NLEnglish (United Kingdom)

Come and enjoy the last days of our Menus Hunting !

Our St Valentine Menu is now available !

Dance party of St Valentine Day on Saturday 13/02 and on Sunday 14/02.

Banquets and seminars - Menu

:: Menu for 36€ per person
Menu

Soup, Bisque or Consommé

***

Salmon marinated in lime with dill

Or

Trio of delicacies (Parma ham, smoked salmon and carpaccio)

Or

Aubergines au gratin

Or

Parma ham with melon

Or

Exotic scampi skewer

Or

Scampi cassolette

***

Veal roast with seasonal vegetables

Or

Guinea fowl in Fine Champagne sauce

Or

Beef fillet with mustard from Meaux

Or

leg of lamb in double Pepper sauce

Or

Grilled fish mix with three sauces

Or

Medallion of monkfish with fine herbs

***

Fresh Fruit Sorbet

Or

Mousse cake with seasonal fruit

Or

Caramel custard

Or Chocolate profiteroles

Or

Tiramisu

Or

Pièce montée (cake)

***

Coffee

 

 

All these prices are valid per person and without VAT, and they include room rental and service charge until 2 am.

 

 

 

:: Menu for 44,50€ per person
Menu

Soup, Bisque or Consommé


Or

Iced Vichyssoise

Or

Wild mushroom velouté

Or

Consommé madrilène

**

*

Trio of mousses (shrimp, lobster, salmon)

Or

Fresh goose-liver pâté au naturel

Or

Sole paupiettes with crayfish

Or

Lobster ravioloni

Or

1/2 Lobster à l'Armoricaine (suppl. 7€)

**

*

Calf sweetbread with wild mushrooms

Or

Duck breast à l'orange

Or

Saddle of lamb with mixed vegetables

Or

Scottish salmon à la Duchesse

Or

Filets of sole with crayfish and crunchy vegetables

**

*

Cheese platter

**

*

Triple dessert platter

Or

Fresh fruit and sorbet platter

Or

Chocolate profiteroles

Or

Pièce montée (cake)

**

*

Coffee

 

All these prices are valid per person and without VAT, and they include room rental and service charge until 2 am.

:: Menu for 51,50€ per persoon
Menu

Salmon marinated with dill

Or

Foie gras

Or

Salmon tartare

Or

Smoked salmon

 

Or

St.-Daniel ham with melon

Or

1/2 Lobster Belle-Vue (suppl. 7€)

Or

Trio of delicacies (Parma ham, smoked salmon and Bündnerfleisch)

*****

Soup or Bisque

*****

Scampi St.-Julien or Tartare

Or

Grilled gamberoni (shrimp)

Or

Monkfish with fine herbs

Or

Calf sweetbread à la Normande

Or

Home-made ravioli with salmon

Or

Sole fillets touched up with salmon

Or

Nage of king scallops and small vegetables

*****

Young turbot à la Dijonnaise

Or

Beef fillet à la Bordelaise

Or

Saddle of lamb with mixed vegetables

Or

Salmon in mousseline sauce

Or

Duck breast with pink pepper

Or

Wild boar with Muscat

Or

Chateaubriand with shallots

Or

Poultry of your choice

*****

Cheese platter

*****

Triple dessert platter

Or

Fresh fruit and sorbet platter

Or

Chocolate profiteroles

Or

Pièce montée (cake)

Or

Pancakes mikado

*****

Coffee

 

All these prices are valid per person and without VAT, and they include room rental and service charge until 2 am.